Strikingly black charcoal crackers, crisp and savoury, are ideal for complementing strong-flavoured cheeses.
Bayley & Sage Charcoal Crackers
Related products
-
An artisanal cheese from Herefordshire, offering a rich and creamy taste that’s synonymous with the region’s dairy heritage.
-
Nottinghill Bakery brings you a savoury biscuit where mature cheddar and aromatic herbs converge to create a taste perfect for any cheese platter.
-
A refined right-bank Bordeaux with rich dark fruit, fine tannins, and real ageing potential.
-
Fresh elderflower, apple, rhubarb & grapefruit juice is the perfect summer cordial; just add a dash to sparkling water for a floral thirst quencher or cocktail mixer.