A celebration of British craftsmanship — from sparkling wine and craft gin to artisan cheese, charcuterie, biscuits and chocolate. Generous, thoughtful, and full of flavour.
Best of UK Hamper
£300.00
Description
The Best of UK Hamper brings together the makers, growers, brewers and artisans who define the best of British food and drink. It’s a journey from rolling countryside to city-based craft, curated to showcase quality, care, and regional character.
To toast with, there’s Wiston Estate’s Cuvee Brut — crisp and elegant — alongside Wimbledon Garden Gin with Fever-Tree tonic, and two beers from Wimbledon Brewery. For a non-alcoholic option, Fruits of the Forage’s floral cordial makes a refreshing mixer or sparkling serve.
The cheeseboard is at the heart of this hamper, with a full spectrum of British cheeses: Colston Bassett Stilton, Waterloo, Stinking Bishop, Rosary Log Ash, Rachel, Montgomery Cheddar, Spenwood, Graceburn, Herefordshire Frier and more — each distinct in flavour, texture and story.
They’re matched with standout accompaniments like Suffolk Salami (fennel and rosemary), Cranberry & Raisin toast, cheddar & herb biscuits, fruity chutney and chilli jam. Scottish Bee Co’s heather honey and Fruits of the Forage cider & onion chutney bring balance and sweetness.
To finish, there’s English Breakfast tea from Chiswick, crunchy milk chocolate Hokey Pokey, and milk peanut clusters from Chocolate Libertine.
A hamper made for proud gifting or gathering — generous, seasonal, and unmistakably British.
Wiston Estate Cuvee Brut - 75cl | Exuding elegance, this Cuvee Brut pairs the delicate effervescence of fine bubbles with the crispness of green apples and the rich warmth of brioche.
Wimbledon Garden Gin - 70cl | Crafted with botanicals from the Wimbledon area, this gin is a tribute to the local gardens, with refreshing, herbaceous notes.
Fever-Tree Tonic Water - 500ml | Premium tonic water with a clean taste and fine bubbles, making it the perfect companion for high-quality spirits.
Wimbledon Brewery Gold Lager - 330ml | A premium lager from Wimbledon Brewery, offering a golden hue and a clean, crisp taste with a refined hoppy finish.
Wimbledon Brewery IPA - 330ml | A bold IPA that balances the bitterness of hops with a malty backbone, making for a deeply satisfying beer.
Fruits of the Forage Elderflower, Rhubarb and Grapefruit Cordial - 500ml | Fresh elderflower, apple, rhubarb & grapefruit juice is the perfect summer cordial; just add a dash to sparkling water for a floral thirst quencher or cocktail mixer.
Fruits of Forage - Herefordshire Cider & Onion Chutney - 200g | A chutney that combines the tang of cider with the sweetness of onions, capturing the essence of Herefordshire.
Cherry Tree Chilli Jam - 210g | Cherry Tree's chilli jam is a vibrant fusion of sweet and heat, perfect for adding a zing to your cheeseboard or glazing meats.
Rosary Log Ash - 275g | Delicate and subtly nuanced, this ash-coated cheese is a textural delight, light on the palate yet rich in flavour.
Colston Basset Blue Stilton 300g | Made under the watchful eye of Billy Kevan, only the fourth Head Cheesemaker of the dairy since 1920, and a watchword for consistency. Colston Bassett Stilton is the only remaining exclusively hand-ladled Stilton.
Rachel - 300g | A firm cheese washed to a mellow perfection, Rachel captivates with a deeply nutty essence and smooth texture.
Waterloo - 300g | The richness of Guernsey milk weaves through this cheese, creating a creamy texture and a taste graced with buttery and earthy whispers.
Stinking Bishop - 300g | A cheese with a presence as bold as its name, providing a harmony of strong aroma and finely balanced flavours.
Herefordshire Frier - 180g | An artisanal cheese from Herefordshire, offering a rich and creamy taste that's synonymous with the region's dairy heritage.
Spenwood - 300g | A cheese that impresses with its hard, smooth texture and the deep, rich notes of nuts and caramel from nine months of maturation.
Montgomery Cheddar - 300g | A cheddar that delights with its rustic, grainy texture, smoky nuances, and the surprise of fruit and nut hints, sometimes veined with blue.
Suffolk Salami Co Rosemary - 220g | Salami infused with rosemary, offering a Mediterranean twist with its resinous, piney notes.
Suffolk Salami Co Fennel - 220g | Aromatic salami with a distinct fennel flavour, bringing a hint of aniseed to the cured meat's richness.
Miller's Toast - Cranberry & Raisin - 100g | Delightfully crisp toast with the sweet tang of cranberries and raisins, an ideal companion for cheeses and spreads.
Notting Hill Bakery Cheddar & Herb Biscuits - 210g | Nottinghill Bakery brings you a savoury biscuit where mature cheddar and aromatic herbs converge to create a taste perfect for any cheese platter.
Scottish Bee Co Heather Honey - 330g | Rich heather honey sourced from Scottish highlands, known for its deep amber colour and strong, aromatic flavour.
Chiswick Tea English Breakfast - 25.5g | A robust English breakfast tea by Chiswick, designed to invigorate your morning with its full-bodied richness. Biodegradable tea pyramids.
Hokey Pokey Milk - 150g | Creamy milk chocolate filled with delightful honeycomb pieces, a sweet treat that crunches with every bite.
Chocolate Libertine Milk Peanut Clusters - 150g | Indulge in the crunchy delight of peanut clusters, enveloped in smooth milk chocolate for a textural sensation.
ABV: 12%
WIMBLEDON GARDEN GINABV: 43% – dry gin
FEVER-TREE TONIC WATERCarbonated Spring Water, Sugar, Acid (Citric Acid), Natural Flavourings including Quinine
WIMBLEDON BREWERY GOLD LAGERWater, Malted Barley, Hops & Yeast. ABV: 4.8%
WIMBLEDON BREWERY IPAWater, Malted Barley, Hops & Yeast. ABV: 6.2%
FRUITS OF THE FORAGE ELDERFLOWER, RHUBARB AND GRAPEFRUIT CORDIALWater, Apple Juice, Elderflower (3.1%), Lemon Juice, Rhubarb Juice (4.4%), Grapefruit Juice (1.8%), Sugar, Potassium Sorbate. Natural sedimentation will occur, shake before use.
FRUITS OF FORAGE - HEREFORDSHIRE CIDER & ONION CHUTNEYOnion, Cider, Light Muscovado Sugar, Cooking Apple, Kibbled Onion, Cider Vinegar, Treacle (Cane Molasses), Sunflower Oil, Salt.
CHERRY TREE CHILLI JAMCherries, Sugar, Amaretto (8%), Gelling Agent: Pectin, Amaretto Flavouring, Acidity Regulator: Citric Acid.
ROSARY LOG ASHGoats’ MILK, Vegetarian Rennet, Salt, Vegetable Carbon.
COLSTON BASSET BLUE STILTON 300GNo ingredients available for this product.
RACHELGoats’ MILK, Vegetarian Rennet, Salt, Cultures. Packed on a site that handles the 14 other major allergens.
WATERLOOThermised Guernsey Cow’s MILK 100%, Starter Culture (freeze-dried DVI), Rennet, Salt, Packed on a site that handles the 14 other major allergens.
STINKING BISHOPCow MILK, Salt, Microbial Rennet, Starter Cultures, Preservative Natamycin, E235, Pear Cider, Red Smear Culture. Packed on a site that handles the 14 other major allergens.
HEREFORDSHIRE FRIERSheep’s MILK, Salt, Vegetarian Coagulant
SPENWOODSheep MILK, Starter, Rennet, Salt. Prepared at a site that handles the 14 major allergens so cannot be guaranteed to be allergen free.
MONTGOMERY CHEDDARCow’s MILK, Salt, Starter bacteria, Rennet. Packed on a site that handles the 14 other major allergens.
SUFFOLK SALAMI CO ROSEMARYPork, Salt, Spice Extract, Dextrose, Rosemary (0.3%), Garlic Powder, Antioxidant: Sodium Ascorbate, Preservative: Sodium Nitrite.
SUFFOLK SALAMI CO FENNELPork, Salt, Spices, Dextrose, Fennel Seeds (0.3%), Garlic Powder, Antioxidant,: Sodium Ascorbate, Preservative: Sodium Nitrite.
MILLER'S TOAST - CRANBERRY & RAISINButtermilk, Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Dried Sweetened Cranberries (25%) (Cranberries, Sugar, Sunflower Oil), Pumpkin Seeds (17%), Raisins (13%), Soft Brown Sugar, Honey, Extra Virgin Olive Oil, Raising Agent (Sodium Bicarbonate), Sea Salt
NOTTING HILL BAKERY CHEDDAR & HERB BISCUITSWheat Flour (wheat flour, calcium carbonate, iron, niacin, thiamin), Butter, Cheddar (28.5%), Salt, Herbs of Provence (1.15%) (winter thyme, marjoram, rosemary, oregano, basil, savoury, tarragon).
SCOTTISH BEE CO HEATHER HONEY100% pure and natural honey
CHISWICK TEA ENGLISH BREAKFASTBlack Tea
HOKEY POKEY MILKMilk Chocolate (41% Cocoa Min, Pure Cocoa Butter) Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Beans, Emulsifier: (Soya Lecithin), Natural Vanilla Extract. Honeycomb (Sugar, Glucose Syrup, Bicarbonate of Soda, Honey).
CHOCOLATE LIBERTINE MILK PEANUT CLUSTERSMilk Chocolate 67% (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Peanuts 22%, Sugar 11%, Sea Salt.
Milk chocolate contains cocoa solids 33% minimum, milk solids 22% minimum.
Named Day Delivery
Choose your preferred delivery date on the checkout page to make receiving your order as convenient as possible.
Delivery Day Charges:
Tuesday to Friday: £7.50
Saturday to Monday: £22.50
Orders are processed within 1-2 working days and shipped via DPD’s tracked Next Day delivery service. This ensures the freshness of your items, letting you enjoy Bayley & Sage’s quality at its best.