A rich, slow-cooked Italian ragù made with carefully selected tomatoes and tender meat, gently simmered for a beautifully deep, savoury flavour.
Nonna Bolognese Sauce
Additional information
| Size | 350g |
|---|
Related products
-
Iberico De Bellota Chorizo Slices, made from acorn-fed Iberico pigs (Iberico de Bellota). These are the pigs which roam free-range in the oak groves of Extremadura eating the acorns which give the meat its rich nutty flavour.
-
A radiant pale salmon hue with graceful, fine-bubbled effervescence. On the nose, subtle aromas of wild strawberries, red currants and citrus zest intertwine with delicate floral hints. The palate offers a creamy, smooth mousse that evolves into a harmonious display of wild strawberry and raspberry flavours, finishing with elegant precision and lasting freshness—ideal for celebrations or refined moments.
-
A premium Spanish cured pork loin, crafted from acorn-fed Iberian pigs renowned for their rich, nutty flavour. Expertly seasoned and air-dried, this delicacy offers a tender texture and a delicate balance of savoury and sweet notes.
-
A soft, marinated cheese with a creamy texture and a gentle tang, steeped in a flavourful oil blend.