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Marcona almonds, known as the ‘Queen of Almonds’, are sweet and lusciously fat, perfect for snacking or culinary creations.
Salami infused with rosemary, offering a Mediterranean twist with its resinous, piney notes.
A soft, marinated cheese with a creamy texture and a gentle tang, steeped in a flavourful oil blend.
Aromatic salami with a distinct fennel flavour, bringing a hint of aniseed to the cured meat’s richness.
Fresh elderflower, apple, rhubarb & grapefruit juice is the perfect summer cordial; just add a dash to sparkling water for a floral thirst quencher or cocktail mixer.
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