Settle in with this comforting selection of artisan cheese, charcuterie, gourmet snacks, and a bottle of Viognier — everything you need for the perfect cosy night in.
Cosy Night In Hamper
£90.00
Description
Thoughtfully assembled for quiet evenings and laid-back indulgence, The Cosy Night In Hamper is a heartwarming blend of rustic flavours, rich textures, and comforting pairings.
It begins with a bottle of Maison Les Alexandrins, Le Cabanon Viognier — a bright, expressive white layered with soft stone fruits, delicate florals, and a beautifully clean finish. This sets the tone for an evening of simple pleasures.
Charcuterie lovers will savour Devodier’s Antiche Cantine selection, including Prosciutto Crudo, Coppa, Pancetta Tipica, and Salame Classico, while French mini saucisson and Roquefort & walnut sticks add a gourmet snackable twist.
The cheese board features Gorgonzola Dolce, lusciously creamy and gently tangy, alongside the nutty, slightly crystalline Manchego Curado. Truffle grissini, fig and cranberry toasts, and the bold tomato & tamarind chutney round out the flavours with crunch and contrast.
Whether you’re gifting or settling in with someone special, this hamper brings together everything you need for a relaxed, flavour-filled evening — no fuss, just really good food.
Château des Capucins Lalande de Pomerol 2022 - 75cl | It offers soft red fruit with a subtle savoury edge, supported by smooth tannins and a calm sense of confidence. A polished Bordeaux that feels grounded and expressive without fuss.
Devodier Antiche Cantine - 160g | A carefully curated selection of Italian charcuterie, featuring the delicate and savoury Prosciutto Crudo, the richly flavored Coppa, the classic Salame Classico, and the traditional Pancetta Tipica.
Le Bon Camembert - 180g | A classic French soft cheese with a bloomy white rind and a rich, creamy centre. Delicate mushroom notes and a buttery, earthy flavour make it wonderfully indulgent, whether enjoyed at room temperature or baked until beautifully molten.
Colston Basset Blue Stilton - 200g | Made under the watchful eye of Billy Kevan, only the fourth Head Cheesemaker of the dairy since 1920, and a watchword for consistency. Colston Bassett Stilton is the only remaining exclusively hand-ladled Stilton.
Targe Mini Saucisson Aiguilles - 150g | A classic French dry-cured sausage, bursting with robust, savory flavours and a satisfying, chewy texture. Perfect for charcuterie boards or snacking on the go.
Bayley & Sage Damson Puree - 105g | Made with ripe damsons for a rich, fruity flavour and a gently tart finish. Smooth and full of character, this vibrant fruit purée captures the distinctive taste of the season in every spoonful.
Bayley & Sage Sourdough Crackers - 100g | Artisanal sourdough crackers that bring a crunchy texture and a slight tang to complement your favourite cheeses and dips.
Bayley & Sage Multiseed Crackers - 110g | Handcrafted with a blend of wholesome seeds and a hint of salt, our multi seed crackers are light, crisp, and full of flavour. Perfect for pairing with cheese, dips, or enjoying on their own.
Cannoncini Siciliani with White Chocolate - 200g | Light, crisp pastry horns filled with a smooth white chocolate cream for a wonderfully indulgent treat. Delicately sweet with a buttery, flaky texture.
Almondeli Marcona Almonds - 200g | Marcona almonds, known as the 'Queen of Almonds', are sweet and lusciously fat, perfect for snacking or culinary creations.
ABV 13.5%
DEVODIER ANTICHE CANTINEProsciutto Crudo: Italian Pork (96%), Salt; Coppa: Italian Pork (96%), Salt, Dextrose, Natural Flavourings, Spices, Antioxidant: E301, Preservatives: E250, E252; Salame: Italian Pork (97%), Salt, Natural Flavourings, Spices, Preservatives: E252, E250; Pancetta: Italian Pork (96%), Salt, Spices, Natural Flavourings, Dextrose, Antioxidant: E301, Preservatives: E250, E252.
LE BON CAMEMBERTMILK, salt, starter cultures, vegetarian rennet.
COLSTON BASSET BLUE STILTONPasteurised whole cows’ MILK (97.75%), Salt, Cheese culture, Penicillium roqueforti, Vegetarian Rennet
TARGE MINI SAUCISSON AIGUILLESPork meat (origin : France), salt, LACTOSE, dextrose, sugar, wine, peppers, garlic, natural flavour, antioxidant: ascorbic acid, preservative: E585, lactic culture, edible collagen casing.
BAYLEY & SAGE DAMSON PUREEDamson (47%), cane sugar, lemon juice, citric acid, pectin.
BAYLEY & SAGE SOURDOUGH CRACKERSRYE Flour, Sourdough Starter (Water, RYE Flour), White WHEAT Flour, Rapeseed Oil, Brown Sugar, Salt.
BAYLEY & SAGE MULTISEED CRACKERSWHEAT Flour (WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin), Butter (MILK), Poppy Seed 2.13%, Sunflower Seeds 1.71%, Linseed 1.71%, Salt, Chai Seed 0.853%, Black Pepper.
CANNONCINI SICILIANI WITH WHITE CHOCOLATEWHEAT Flour Type “0” and “00” (UE and Extra UE), Margarine (Vegetable Oil and Fat (High Oleic Sunflower Oil)), Fat (Sal, Shea), Water, Sugar, Cocoa (22-24%), Natural Flavours, High Oleic Sunflower Oil. Filling: Sugar, Oil, Vegetable Fats (Sunflower, Palm), Milk Powder 3%, Emulsifier (Sunflower Lecithin), Flavouring (Vanillin). Icing Sugar: Dextrose, WHEAT Starch, Vegetable Fat (Palm), Flavouring (Vanillin).
ALMONDELI MARCONA ALMONDSMarcona ALMONDS, Sunflower Oil, Sea Salt.
Named Day Delivery
Choose your preferred delivery date on the checkout page to make receiving your order as convenient as possible.
Delivery Day Charges:
Tuesday to Friday: £7.50
Saturday to Monday: £22.50
Orders are processed within 1-2 working days and shipped via DPD’s tracked Next Day delivery service. This ensures the freshness of your items, letting you enjoy Bayley & Sage’s quality at its best.















